Chef Nancy Silverton on Why Her New Diner With Phil Rosenthal, Max & Helen’s, Doesn’t Take Reservations, Redesigning Soho House’s Garden Menu and the Customer Who Wanted His Tuna Melt…Cold!

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There’s a debate heating up over tuna melts in Larchmont. It’s not all-out food war, but chef Nancy Silverton was a bit taken aback when she heard about a customer’s complaint at Max & Helen’s, the new diner she opened last week with television creator and host Phil Rosenthal and his daughter Lily Rosenthal and […] ( Lire la suite sur Variety )

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